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1

Tasting | n. m.
Which has the characteristic flavour of the oil that is obtained from olives that have been heavily attacked by the grubs of the olive fly.

Example

According to the E.U. regulations, extra-virgin oil must have appreciable levels of pepperiness, bitterness, and fruitiness, and must be free of sixteen official taste flaws, which include ´musty´, ´fusty´, ´cucumber´, and ´grubby´.

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Synonyms