Definition

See +

savour

paladear

déguster

品尝 /pǐncháng/

Tasting | v.

the action of getting food in contact with all the sensitive areas in the mouth so that all the sensations here produced are perceived by the taster.

Example

Slurping, rather than sipping, emulsifies the oil with air that helps to spread it throughout your mouth giving you the chance to savor every nuance of flavor.

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