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ES

1

Agriculture | n. phr.
non-complete olive harvesting method that combines hand-pole beating with other mechanised cultivation practices.

Example

The use of high-vigour, traditional varieties tends to lead to negative consequences such as delay in reaching an optimal equilibrium between vegetative growth and fruiting, the need to operate drastic pruning practices, and an inability to reduce tree spacing below certain limits. Moreover, use of machiner y remains limited to the trunk shaker, which implies a discontinuous harvesting.

See Sources

Complementary