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ES

1

Olive olils | n. phr.
extra virgin olive oil that has been produced on the basis of various proportions of different olive fruit varieties.

Example

While blended oils have traditionally received the highest ratings and appealed to the broadest market, single varietals are interesting and can increase sales out of curiosity and appeal to individual tastes.

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Synonyms

Complementary

Additional information

Oil blending is practised for various purposes: a) to make it more attractive to the consumer by modifying the oil´s attributes; b) to even the organoleptic features across harvests and therefore avoid the perception of differences by the consumer; c) to even complementary qualities and tastes of different varieties which may be from the local area or not.

Term used in the winy sector.