Definition

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vegetable oil

aceite vegetal

huile végétale

植物油 /zhíwùyóu/

Olive olils | n. phr.

fat that is obtained from the fruit, seeds or other plant sections, usually unsaturated and therefore in liquid form at room temperature.

Example

Most people would be put off by the taste of any vegetable oil more than 4-5 years old.

See Sources

Complementary

animal fat

Additional information

vegetable olive, sunflower, corn and soja oils are more beneficial than land animal fats because vegetable oils have a high content of unsaturated fat acids.

the term